Catch and Conserve > 자유게시판

First and foremost, handling the fish with care is critical. This requires keeping the fish dry and handled minimally
This means keeping the fish as dry as possible, avoiding excessive handling, and supporting its belly rather than its stomach. If the fish is too large to handle safely and securely, it's best to release it from the water immediately with minimal disruption. Always use hands moistened with water as dry skin can cause damage to its slime coating, which is essential for its survival.

When removing the hook, make sure to do so with speed and control. If you're having trouble removing the hook, don't fumbling around and causing more damage as this can cause significant internal damage to the fish. Instead, consider using a variety of specialized tools, which can help you to safely extract the hook.

Another important aspect of catch and release is to avoid removing the fish from the water for extended periods of time, causing stress. As a general rule, the longer the fish is out of the water, the lower its chances of survival are and the more it suffers from dehydration, weakening its body. Try to free the fish quickly, and avoid keeping it in a container, making it harder for an prolonged period, weakening the fish.

Releasing the fish in the same spot where the fish was hooked, preserving the environment is also crucial. This helps to support the local ecosystem, ensuring the fish has the best chance of survival and ensures that the fish is more likely to survive and prosper.

Finally, consider the moment when you release the fish, choosing optimal conditions Avoid releasing fish during times of harsh weather, like heatwaves or cold snaps as these can impact the fish's survival, making it harder and may lead to its demise, affecting the ecosystem.

By following these best practices, you can help to ensure the survival of the fish and the survival of the species, preserving the natural world. Remember, catch and party Boat docklands release is not just about catching a fish; it's about saving fish and the natural world for upcoming generations.